Locations
Proudly Operating Across the U.S.
Greenfield Milling serves customers nationwide through a network of modern facilities designed for milling, mixing, packaging, and grain handling. Each location plays a vital role in our integrated supply chain, ensuring consistent quality and dependable service from farm to finished product.
Headquarters — Denver, Colorado
Denver is centrally located for our facilities and team members. Located in the heart of downtown Denver, Greenfield Milling is headquartered in the historic Equitable Building.
Richmond Flour Mill — Richmond, Utah
The Richmond Mill is home to our state-of-the-art flour milling operations, where soft, hard, and organic wheats are cleaned, tempered, and milled into consistent refined and whole wheat flours. With advanced color sorting and sifting systems, Richmond sets the standard for quality and precision in wheat milling.
Hereford Facility — Hereford, Texas
Our Hereford Mixing & Packaging Facility specializes in commercial and private-label baking mixes. Equipped with multiple blenders and diverse packing lines, Hereford can produce and package products in totes, bulk bags, paper flour bags, retail pouches, form-fill-seal bags, and bag-in-box formats. The facility also houses a gluten-free dedicated mixing and packaging line for certified gluten-free products.
Grain Elevator — Pritchett, Colorado
The Pritchett Grain Elevator is a cornerstone of our farmer relations program. Serving as a receiving and storage point for local wheat growers, this facility allows us to support regional farmers while securing a reliable supply of wheat. The elevator plays a critical role in our local-first sourcing strategy.
Nationwide Supply,
Local Roots
From our headquarters to our mills, mixing plants, and grain elevator, Greenfield Milling combines local grain partnerships with national-scale supply. This integration reduces supply chain friction and ensures consistent quality for customers across the United States.
