Farmer Partnerships
Grow with Greenfield Milling — Become a Registered Farm Partner
Local grain is the heart of our flour. Greenfield Milling partners with growers to source high-quality wheat as close to our facilities as possible. If you grow soft or hard classes—conventional or organic—we’d love to work with you.
We’re currently contracting for:
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Soft White Wheat (conventional & organic)
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Hard Winter Wheat (conventional & organic)
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Hard Spring Wheat (conventional & organic)
Farm near us? We prioritize local and regional farms to reduce haul miles, strengthen communities, and create dependable, year-over-year programs.
Why Partner with Greenfield
Local-first purchasing
Shorter hauls, faster turnaround, stronger regional ties
Transparent programs
Clear contract terms, straightforward delivery windows, documented specs
Fast, reliable payment
Streamlined settlement with electronic remittance options
Long-term relationships
Repeatable plans season after season
What We Buy &
How It’s Used
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Soft Wheat → refined soft flours for cookies, crackers, pies, pretzels, and mixes
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Hard White Winter → pan breads, tortillas, noodles, better-for-you applications
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Hard Red Spring → high-gluten flours for bagels, pizza, artisan breads
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Organic Wheat (Soft/Hard/ Spring) → organic flours & mixes for retail/private label
Your grain becomes a core ingredient in our refined and whole-wheat flours and commercial baking mixes supplied to brands across the U.S.
Logistics & Delivery
Local/regional delivery points with scheduled receiving
Documentation provided at unload; settlement summaries sent promptly
Organic & Specialty Programs
We are BRC-certified and support Kosher, Organic, and Non-GMO Project Verified product programs. Organic growers receive dedicated handling, documentation, and audit support. Ask about sustainability-focused opportunities.
How to Get Started
Register your farm (quick form below)
FAQs
Do you accept partial or mixed loads?
Yes—program-dependent. We’ll advise on best practices for maintaining lot integrity.
Can you pick up on farm?
In select areas, yes. Share your location and bin details in the registration form.
What premiums are available?
Premiums vary by market and program (e.g., organic certification, protein, falling number, identity-preserved). We publish terms with each contract.
How fast do you pay?
Prompt settlement after delivery and grading; electronic payments available.
What if my farm is new to wheat?
We’re happy to discuss varieties, targets, and storage practices aligned to our milling needs.
Ready to partner?
Become part of our local-first supply chain.
Register as a Farm Partner and let’s plan your next crop with Greenfield Milling.
